Pectin-decomposing enzyme Lallzyme Cuvée Blanc 100gr
28.89 EUR
Pectin-decomposing enzyme Lallzyme Cuvée Blanc 100gr
Item number:
20905
Brand:
Lallzyme Cuvée Blanc is a special pectin-decomposing enzyme, which was specially developed for the skin-soaking enzyme treatment of aromatic and bouquet varieties. An ideal choice for grape varieties such as Chardonnay or Sauvignon blanc, so that the wines have a more complex aroma and a stronger structure. The recommended dosage is 2g/q, skin soaking time 6-12 hours at a temperature of 12-15 °C.
28.89 EUR
Unit price: 288.90 EUR/kg
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25 years of experience
with our team of professional consultants
60-day withdrawal guarantee
Shopping with us is risk-free!
Shopping with us is risk-free!
From stock: fast, accurate, and reliable
Immediate shipping
From stock: fast, accurate, and reliable
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