SM barr chips SC100, 1kg unroasted

Product features:

The Boisé® brand was founded in 1996, and for the past 20 years it has played a leading role in the production and development of oak chips, especially in the field of precision winemaking. Seguin Moreau barr chips SC100 is one of their finest products, recognized worldwide in the wine industry.

This unroasted oak chip ensures the creamy taste and smoothness of the wine without affecting the aromatic notes, thus enhancing the natural taste of the wines. It is especially recommended for sweet wines, where the creation of harmonious flavors is key.

Usage:

The use of Seguin Moreau barr chips SC100 is recommended for both alcoholic and malolactic fermentation, for at least two months during the aging process. With this method, the complexity and depth of the wines can be significantly increased.

• Dose: between 2 g/1 and 10 g/1, depending on the taste effect you want to achieve.

Using the product is a simple, yet effective way to give your wines a unique, premium-quality taste.