Seed Budapest Garden Seed category 5 - Malachit Szárzeller

Malachite

A type of celeriac that is also spreading in Hungary, the stalks of which can be eaten as the name suggests. Dark in color, strong, upright, crunchy. It can be used in many ways. It can be eaten raw or with various cooking methods, as a salad or steamed.

Product information

• cat.: 5.
• weight: 0.5g

Growing instructions

Growing Malachite dry celery does not require special expertise, it is also an ideal choice for beginning gardeners. For optimal growth, it is worth planting in a sunny place and ensuring adequate watering. It is recommended to sow the seeds in spring, when the soil has warmed up sufficiently. Picking celeriac is recommended when the stems have reached the desired size and are crunchy.

Possibilities of use

Malachite celeriac is a versatile ingredient in the kitchen. Fresh, added to salads, or as an accessory to various dishes, it also holds its own. It can be eaten steamed or fried, so everyone can find their favorite preparation method.

Advantages

A resistant variety that adapts perfectly to local climatic conditions. Its rich flavor and crunchy texture provide a special experience for celery lovers.