BAG IN BOX pouch, METALLISED, 10-litre/MEL/VTP/H (BiBP) (10S0RM)

Product features:

According to the manufacturer’s recommendations, it is suitable for both cold and hot filling; however, in the case of hot filling, there is a risk that hot liquid may penetrate micro-cracks in the metallised layer, causing them to expand and triggering a chain reaction that leads to the delamination of the metallised layer. The manufacturer therefore cannot accept any liability!

Application:

The essence of bag-in-box packaging is that the outer carton contains a plastic bag made of an extremely strong yet highly flexible material, which has a resealable spout that also serves as a filling nozzle.

It is simple to use, as the packaging is supplied ready for use. To fill the bag, pour the liquid through the filling spout, then seal the spout and finally place the bag into the box.

Consumers can therefore reseal the opened tap at any time after use, ensuring the liquid is stored hygienically until the next time the tap is opened. As no air can get back in, the wine remaining in the half-empty pouch will not spoil.